Pistachio Diamond (2kg)

The pistachio diamond large baklava is made with layers for fine filo pastry, generously filled with crushed almonds and topped with almond powder. It is a delicious and indulgent eat and a large size that is perfect for sharing.

Ingredients: Filo Pastry (Wheat Flour, Maize Starch, Water, Vegetable Oil, Salt), Pistachios, Sugar Syrup (Sugar, Water, Glucose, Citric Acid), Palm Oil.